Tri-C Public Square

180 Euclid Ave, Cleveland, OH 44114


Michael Huff


General Manager/Dean, Hospitality

The Tri-C Hospitality Management program is accredited by the American Culinary Federation Educational Foundation (ACFEF) and the Accreditation Commission for Programs in Hospitality Administration (ACPHA). Programs include: Culinary Arts, Lodging & Tourism Management and Restaurant/Food Service Management. Our graduates are in demand. Some career opportunities include executive chefs, food/beverage operations, catering, and food purchasing agents.

Posted in Education System and Hospitality

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